turkey recipes giada

Ingredients2 cups frozen cut green beans, thawed1 1/2 cups cubed cooked turkey breast1 (10.75 ounce) can condensed cream of mushroom

Ingredients1 (10.75 ounce) can reduced-fat, reduced-sodium condensed cream of chicken soup, undiluted 1/2 cup reduced-fat mayonnaise 1/2 cup water2 cups

Ingredients1/2 cup sour cream1/2 cup plain low-fat yogurt1/2 cup cucumber, peeled, grated and squeezed as dry as possible 2 teaspoons

Ingredients1 (12 pound) whole turkey 3/4 cup olive oil2 tablespoons garlic powder 2 teaspoons dried basil1 teaspoon ground sage 1

Ingredients3 strips bacon4 ounces sliced deli-style maple turkey2 tablespoons butter, softened 2 slices raisin black bread4 slices Swiss cheese2 tablespoons

Ingredients1 cup packed brown sugar 3/4 cup soy sauce1/2 cup sherry or apple juice 1/4 cup olive or vegetable oil

Ingredients2 tablespoons vegetable oil 1 onion, diced4 cloves garlic, chopped1 (20 ounce) package ground turkey1 (28 ounce) can crushed tomatoes3

Ingredients2 teaspoons rubbed sage 2 teaspoons salt1 pinch dried thyme1 (16 pound) whole turkey, neck and giblets removed1/4 cup butter1/3

Ingredients1/2 pound turkey breast tenderloins1 tablespoon butter or margarine 2 tablespoons maple syrup1 tablespoon cider vinegar 1 teaspoon Dijon mustard1/2