Easy Apple Rhubarb Jam

Ingredients 3 cups diced rhubarb 3 cups diced peeled apples  2 cups white sugar 1/2 cup water 1 tablespoon ground

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Easy Lemon-Blueberry Jam

Ingredients 4 cups fresh blueberries  2 cups sugar 1 (3 ounce) package lemon  flavored gelatin Directions In a large saucepan,

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Lime Pineapple Jam

Ingredients 4 cups finely chopped fresh  pineapple 1 3/4 cups sugar 3 tablespoons lime juice 1 teaspoon grated lime peel

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Caramel Apple Jam

Ingredients 6 cups diced peeled apples (1/8  inch cubes) 1/2 cup water 1/2 teaspoon butter 1 (1.75 ounce) package powdered 

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Rose Petal Jam

Ingredients 8 ounces fresh rose petals, white  base trimmed off 2 cups white sugar  3 cups water  lemon juice 1

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Fresh Papaya Jam

Ingredients 5 cups mashed ripe papaya  1/4 cup orange juice 1 1/3 (1.75 ounce) packages dry  pectin 5 cups white

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Kiwi Jam

Ingredients 24 kiwis, peeled and mashed  3/4 cup pineapple juice 1/4 cup fresh lemon juice 3 apples, unpeeled and halved 

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Mango Jam

Ingredients 2pounds ripe mangoes  1 1/2 cups white sugar   3/4 cup water 3saffron threads (optional) Directions Boil, steam, or

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Cherry-Raspberry Jam

Ingredients 2 1/2 cups finely chopped or  ground sour cherries 2 cups red raspberries  5 cups sugar 1 (1.75 ounce)

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Strawberry Jam Bars

Ingredients 1/2 cup butter or margarine,  softened 3/4 cup sugar  1 egg 1 tablespoon honey 1 1/4 cups all-purpose flour 

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