BBQ Turkey

Ingredients2 cups butter, divided1 (15 pound) whole turkey, neck and giblets removed1/4 cup chicken soup base3 sweet onions, peeled and

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Eastern North Carolina BBQ Sauce

Ingredients1 cup white vinegar1 cup cider vinegar1 tablespoon brown sugar1 tablespoon cayenne pepper1 tablespoon hot pepper sauce (e.g. Tabascoв„ў), or

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Slow Cooker Carolina BBQ

Ingredients1 (5 pound) bone-in pork shoulder roast1 tablespoon salt ground black pepper1 1/2 cups apple cider vinegar2 tablespoons brown sugar1

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Adult Watermelon for BBQ’s

Ingredients1 seedless watermelon1 1/2 cups rum, or as needed DirectionsRinse the outer rind of the watermelon thoroughly, and pat dry.

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BBQ Potatoes with Green Onions

Ingredients6 large potatoes, peeled4 green onions, finely chopped2 tablespoons buttersalt and ground black pepper to taste DirectionsPreheat an outdoor grill

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Extra Simple BBQ Banana

Ingredients2 bananas4 scoops vanilla ice cream1 teaspoon chopped fresh mint (optional) DirectionsPlace whole, unpeeled bananas on grill, turning occasionally until

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BBQ Peanut Butter Chicken

Ingredients1 cup SMUCKER’S® NaturalPeanut Butter1/4 cup soy sauce1/4 cup white wine vinegar1/4 cup lemon juice6 cloves garlic, chopped1 teaspoon red

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Root Beer BBQ Sauce

Ingredients2 cups root beer2 cups ketchup1/2 cup no-pulp orange juice1/4 cup Worcestershire sauce1/4 cup molasses1 teaspoon ground ginger1 teaspoon hot

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BBQ Feta and Hot Banana Pepper Turkey Burgers

Ingredients1 pound ground turkey1/4 cup seeded, chopped banana peppers1/2 cup crumbled feta cheese salt and pepper to taste DirectionsPreheat an

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Smokin’ Jack BBQ Sauce

Ingredients8 cups ketchup6 ounces chipotle peppers in adobo sauce1/2 cup apple cider vinegar1/2 cup molasses1 1/2 teaspoons onion powder1 1/2

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