Strawberry Jam Bars


1/2 cup butter or margarine,  softened

3/4 cup sugar  1 egg

1 tablespoon honey

1 1/4 cups all-purpose flour  1/4 teaspoon baking powder  1/8 teaspoon ground allspice  1/8 teaspoon ground nutmeg  2/3 cup strawberry jam

1/2 cup chopped walnuts


In a mixing bowl, cream butter and sugar. Beat in egg and honey.  Combine the flour, baking powder, allspice and nutmeg; gradually  add to creamed mixture. Divide the dough in half; spread half into a  lightly greased 9-in. square baking pan. Spread with jam. Drop  remaining dough by teaspoonfuls over jam. Sprinkle with walnuts.  Bake at 350 degrees F for 25-30 minutes or until top is golden  brown. Cool on a wire rack. Cut into bars.

Rain Arora

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