Microwave Apple Cobbler

Ingredients

5 cups thinly sliced peeled tart  apples

1/2 cup sugar 2tablespoons all-purpose flour  1/2 teaspoon ground cinnamon or  cloves

TOPPING:

3/4 cup biscuit baking mix 3tablespoons sugar, divided  1/3 cup milk

1/2 teaspoon ground cinnamon orĀ  cloves

Directions

Place apples in a 1-1/2-qt. microwave-safe dish. Combine the  sugar, flour and cinnamon; sprinkle over apples and toss to coat.  Cover and microwave on high for 3-4 minutes or until apples are  tender.

Meanwhile, in a bowl, combine the biscuit mix, 2 tablespoons sugar  and milk. Drop by tablespoonfuls over hot apple mixture.  Combine  cinnamon and remaining sugar; sprinkle over topping. Microwave,  uncovered, for 4-6 minutes or until a toothpick comes out clean.

Serve warm.

Rain Arora

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