Christian’s Killer BBQ and Grill Marinade
2/3 cup light olive oil
1/3 cup apple cider vinegar 1/4 cup Worcestershire sauce 1/4 cup soy sauce
1/4 cup honey 1/4 cup molasses 1/4 cup whiskey
1/3 cup seasoning salt
1/3 cup salt-free seasoning blend 1/4 cup garlic powder
1 tablespoon ginger
2 tablespoons browning sauce
2 tablespoons prepared mustard 1 tablespoon hickory-flavored liquid smoke
Place oil, vinegar, Worcestershire sauce, soy sauce, honey, molasses, whiskey, seasoning salt, salt-free seasoning blend, garlic powder, ginger, browning sauce, mustard, and liquid smoke in a resealable container or bottle, and shake well. Store marinade in refrigerator until ready to use.
Bring marinade to room temperature and shake well before each use.