Chocolate Pumpkin Cake

Ingredients
1 (18.25 ounce) package chocolate cake mix
1 (15 ounce) can pumpkin
2 eggs
2 tablespoons vegetable oil 1 (16 ounce) container cream cheese frosting

Directions
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13 inch baking dish.

In a large bowl, mix the cake mix, pumpkin, eggs and oil for 3 minutes using a mixer on medium speed. Pour into the prepared pan and spread evenly.

Bake for 35 to 40 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean. Cool, then frost with cream cheese frosting.

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