Fish Recipes

Ingredients8 (3 ounce) fillets fresh tuna steaks, 1 inch thick1/2 cup soy sauce 1/3 cup sherry1/4 cup vegetable oil1 tablespoon

Ingredients4 green onions, chopped 5 cloves garlic, minced2 tablespoons olive or vegetable oil1 (14.5 ounce) can chicken broth 2 tablespoons

Ingredients2 eggs, beaten1 1/2 cups crushed saltines2 pounds whitefish fillets, cut in half lengthwiseoil for frying TARTAR SAUCE:1 cup mayonnaisetablespoons

Ingredients1 pound halibut fillet1 teaspoon coarse sea salt or kosher salt1 tablespoon minced fresh ginger 3 tablespoons thinly sliced green

Ingredients1 celery rib, chopped1/2 cup chopped green pepper 1/2 cup chopped onion1 teaspoon olive or canola oil 2 plum tomatoes,

Ingredients2 cups flaked smoked whitefish 2 tablespoons fat-free mayonnaise4 tablespoons fat-free sour cream 1 pinch Old Bay в„ў Seasoning4 drops

Ingredients1 cup corn1/2 cup diced red onion1 cup peeled, chopped jicama 1/2 cup diced red bell pepper1 cup fresh cilantro

Ingredients3 1/2 ounces sun-dried tomatoes 2 tablespoons olive oil1 large yellow onion, chopped 1 green bell pepper, chopped 2 (8

Ingredients2 cups dry potato flakes 1 cup all-purpose flour1 tablespoon garlic powder 1 tablespoon seasoning salt1 tablespoon ground black pepper

Ingredients2 pounds salted cod fish5 large potatoes, peeled and sliced3 large onions, sliced 3/4 cup olive oil2 cloves garlic, minced1