Awesome Egg Salad with a Kick


12 hard-cooked eggs, peeled and chopped
1/2 cup light mayonnaise
1/2 cup low-fat sour cream
1/4 teaspoon paprika
3 tablespoons Dijon mustard
2 tablespoons prepared horseradish
2 tablespoons chopped red onion
1/4 cup real bacon bits
salt and pepper to taste


In a medium bowl, stir together the eggs, mayonnaise, sour cream,  paprika, mustard, horseradish, red onion and bacon bits. Season  with salt and pepper to taste. Serve immediately, or refrigerate until  serving.

Rain Arora

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