Amaretto Coffee / Variation

Ingredients:

¾ c Warm water 3 tb Amaretto
1 ½ ts Instant coffee crystals
Dessert topping; * see note

How To:

Dessert topping should be in a pressurized can.
In a non-metal mug stir together water and instant coffee crystals. Micro-cook, uncovered, on 100% power about 1 1/2 minutes or just till mixture is steaming hot. Stir in Amaretto.
Top with pressurized dessert topping.

Rain Arora

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