Canadian Coffee

November 7, 2020January 9, 2021 Rain Arora 0 Comments coffee recipes aeropress, coffee recipes alcohol, coffee recipes app, coffee recipes around the world, coffee recipes at home, coffee recipes at home easy, coffee recipes at home hot, coffee recipes hot, coffee recipes iced, coffee recipes starbucks, coffee recipes with cold brew, coffee recipes with instant coffee, coffee recipes with milk frother, coffee recipes with torani syrup, recipes coffee and walnut cake

Ingredients:

¼ c Maple syrup; pure
½ c Rye whiskey
c Coffee; hot, black, double strength

Topping:
¾ c Whipping cream
ts Maple syrup; pure

How To:

Topping: Whip cream with maple syrup just up until soft mounds; set aside.

Divide maple syrup and whiskey among 4 warmed heatproof glass mugs or goblets. Pour in coffee to 1 inch of top; spoon topping over coffee.

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